Cow's Milk Chocolate Bar
Cow's Milk Chocolate Bar
Hacienda Cacao Caribe, Las Trincheras, Venezuela.
Cacao harvest: 2018.
60% Cacao and Cow's Milk.
Cacao from the Hacienda Cacao Caribe, in the area of Las Trincheras (Venezuela) that has been fermented in wooden crates for 5 to 6 days covered in banana leaves and then dried in the sun and on the ground for 4 to 5 days.
At the Casa Cacao workshop, we select the cacao by hand, we roast it, crack and winnow the beans, add organic cane sugar and cocoa butter as well as whole cow's milk powder, and then we conche it for a minimum of 48 hours.
Net Weight: 80 g
Hacienda Cacao Caribe, Las Trincheras, Venezuela.
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Ingredients: cacao beans from Las Trincheras (Venezuela), sugar, whole milk powder (14%), cocoa butter.
Allergens: milk.
May contain traces of: nuts, gluten and soy.